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Restaurant Opening | The Lake House
CRMR’s The Lake House opened in Calgary with a bang. The rustic chic interior is enhanced by spectacular Lake Bonavista. Take a look inside the brand new restaurant.
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Tasting | The Best Looking Plates of 2013
This year marked an array of visually stunning plating from Calgary Chefs, here are CSL’s top picks. MARKET Executive Chef Dave Bohati plated this stunner for his Summer 2013 menu: tuna crudo. We love the attention to detail and use of contrasting colours and bold refreshing flavours. SKY 360 Created by Executive Chef Dustin Schafer…
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Event | To Market To Market
[metaslider id=3024] Images Copyright K&S Media A breezy summer afternoon on a bustling block of 17th avenue in Calgary was the setting for an eleven course summer showcase tasting menu from Market restaurant. To Market, To Market came an intimate gathering of guests who dined family style on a broad selection of dishes from…
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Restaurant Opening | Market
What do a cow, two forks, a maple leaf and two sheaths of wheat have in common? They are the emblems of the newly opened Market restaurant on 17th Avenue in Calgary. During a grand opening ceremony chefs, owners, managers, bartenders and staff mingled with guests. The crew at Market includes: Vanessa Salopek (owner), Geoff…
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12 Days | Seven Swans A Swimming
Westin Calgary restaurant chef Frederic Hoffmann creates 12 days of Christmas themed seven swans a swimming delicious dessert recipe for Winter 2011.
