Tag: double zero flour

  • Gems | The Italian Store Scarpone’s

    I enjoyed a marvellous day at Scarpone’s. Beginning in the deli section where unfilled cannoli were piled high in the display case, I made my way through aisles filled with cheese, olives and pasta. Besides the Italian fare, I was pleased to see sprats (a personal favourite), Portugese canned seafood and Croatian wafers. Another great […]