Ingredients
¾ oz Giffard Poire William
1 oz Yuzu wine
½ oz elderflower syrup
3 oz pear juice
Directions
Add all ingredients to a shaker with ice.
Shake and strain into a martini glass.
Garnish with a lemon peel.
This original Imbibe article first appeared in the Fall 2022 issue of City Style and Living Magazine.
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