FOOD

An Exotic Pineapple Tart You’ll Love

A fun dessert full of exotic flavours for wowing guests at your next dinner party. Coconut, lime and pineapple are the perfect tropical trio.
8 Products That’ll Make Your Kitchen Life Easier, More Pleasant and More Delicious

Here’s what CSL’s editors are eating, cleaning with and baking with now! And, you should try them too.
4 Great Bites in St Martin/St Maarten

Explore the dual island nation one bite at a time with our picks for restaurants, tastings and ice cream.
2 Fall Fireside Red Wines

These two cozy sips ooze warmth for those chilly autumn days when you want to curl up with a bowl of comfort food and a…
Why You Need To Try this Japanese Aburi Restaurant in Toronto

On Toronto’s harbourfront, Miku Toronto specializes in Aburi (flame seared) cuisine and a modern interpretation of Japanese cuisine. Begin with a sake flight paired with…
Sake Lesson

Canadian Saké Samurai Patrick Ellis of Blue Note Sake dishes on this unique spirited beverage
The Dragon’s Pearl

A variation on the classic Boulevardier, with the addition of cognac, a squeeze of lemon, and dragon fruit garnish.

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