Recipes

Your Guide to the best recipes for breakfast, lunch, and dinner. Weeknight meal planning, Special occasion? From chicken, pasta, vegetarian, and baking.

‘Hake ‘en papillote’ with Fennel and Preserved Lemons

Cooking en papillote is a great way to cook ﬁsh as steaming it inside a paper parcel keeps it moist. I like to prepare my…
How to Make A Greek vegetable tart

This simple yet handsome tart relies on classic sunshine ﬂavours and colours to create a quick and delicious bite to eat. It works wonderfully as…
Tortilla with artichoke and serrano ham

Most tortillas are inverted onto a plate and returned to the pan to finish cooking. However, this tortilla is topped with Serrano ham and should…
Marinated Peppers (Tapas)

Marinated peppers are very simple but taste fantastic; for the best result, use small peppers. Serve on a slice of bread or toast, or go…
Fried squid Roman-style

This classic tapas dish is served just about everywhere in Spain and is ever so simple and quick to make. The batter is deliciously light.…
Cherry Yogurt Bundt Cake

Serve this moist, buttery cake plain or with cream and more cherries.
Passion Fruit Tart

This tart has all the elements of a classic lemon meringue pie, but with a passion fruit twist.
Apple and Cinnamon Crémeux Slice

Delightful with differing textures of fresh and baked fruit, crisp pastry and a creamy filling.
French Toast Breakfast for Dinner

When freshly fallen snow forms a blanket on the ground, there is nothing better than a warm, hearty breakfast.
Oven-Poached Salmon with Crème Fraîche and Caper Dressing

This dish makes an excellent main course served alongside seasonal vegetables. It can also be served cold, with bread or crackers, as an appetizer.