FOOD

City Style and Living’s Food pages. CSL’s editors bring you easy weekend recipes, baking recipes, chefs, hidden restaurant gems or wine & spirit pairings.

Tasting Notes | Dinner at Rush 2009

[dmalbum path=”/wp-content/uploads/dm-albums/2009 Dinner at Rush /”/] Conde de Caralt Cava and Strawberry fizz spoon Do you remember elementary school recess when some kid inevitably had…
Tasting Notes | Cassis Monna et Filles

[dmalbum path=”/wp-content/uploads/dm-albums/Cassis Monna Et Filles/”/] 721, chemin Royal, Saint-Pierre, Île d’Orléans, Quebec www.cassismonna.com Read more from our article on Quebec and the producers in the…
Chris Herrin | Memorable Pastry King

Remember when all of life came down to two simple rules and ice cream, pastry and cake were life’s greatest pleasures. chef chris Herrin makes…
Tasting Notes | Boudoir

[dmalbum path=”/wp-content/uploads/dm-albums/Boudoir/”/] The Restaurant “Couples are sitting outside on the patio, inside, Moroccan lamps, Buddha statues in the gaming area, and long bar give Boudoir…
Wine | Les Petits Cailloux

[dmalbum path=”/wp-content/uploads/dm-albums/2009 Les Petits Cailloux/”/] Though the Eastern Townships and Montérégie are known for their apple orchards, the next day I go in search of…
Tasting Notes | Lunch at Teatro

[dmalbum path=”/wp-content/uploads/dm-albums/2009 Lunch at Teatro/”/] Teatro 200 8 Avenue SE 403.290.1012 www.teatro-rest.com To view a full article on Teatro see the Spring 2008 issue…
Tasting Notes | Chef Tasting Menu at Laurie Raphael in Quebec City

[dmalbum path=”/wp-content/uploads/dm-albums/2009 Chef Tasting Menu at Laurie Raphael in Quebec City/”/] Our Welcome What a treat to be personally cooked for by Chef Daniel Vezina…
Food | A Teatro Spring Lunch
Taste Test | Vanilla

With one hundred and fifty varieties, and two hundred and fifty organic compounds comprising its unique flavour profiles, vanilla is the number one recognized flavour.…
Tasting Notes | Hugos

[dmalbum path=”/wp-content/uploads/dm-albums/2009 Hugos/”/] The Restaurant and The Chef Originally from Mexico, Chef Hugo Ortega immigrated to the United States working as a night janitor and…