City Style and Living’s Food pages. CSL’s editors bring you easy weekend recipes, baking recipes, chefs, hidden restaurant gems or wine & spirit pairings.
Hawthorn Dining Room + Bar at The Fairmont Palliser unveils a new concept and focusing on authentic prairie fare with a modern twist.
Culinary experts have curated six essential tips to assist home cooks to develop their cooking skills.
“A cocktail cabinet without Angostura is like a kitchen without salt and pepper.”
Vermouth is the backbone, but unsung hero of the cocktail world – used in cocktails like Martini’s, Manhattan, Negronis, this herbaceous wine’s versatility is unrivalled.
A cocktail for citrus lovers (or tequila lovers, for that matter)!
Crunchy and addictive, nuts make great snacks, and are packed with nutrient rich properties that are good for you. Win-win!
Why not make this vegetable the centre of the weeknight dinner show? This picture-perfect pasta is easy to make ahead of time.
Kick off the year with a fresher, lighter batch cocktail. Amp up the flavour of the fruit and make each glass feel special, we added…
Lighter than typical winter comfort foods, zucchini sing in these tarts. Use a premade puff pastry case and make them the centerpiece of a dinner…
An instant escape to Italy. Try these herb and ricotta stuffed zucchini blossoms (plus, they’re cheaper than airfare)! We love filling them with luscious, creamy…











